Award Winning Cornbread - Janine's Recipes
Adapted from Food Network See additional, untested recipes at bottom of page. Barefoot Contessa Mini corn muffins (untested) 1 1/2 cups all-purpose flour 1/2 cup granulated sugar 1 /2 cup fine cornmeal, such as Indian Head 1 tablespoons baking powder 1/2 tablespoon kosher salt 1 cups whole milk 1 extra-large eggs 1 stick melted butter Bake 375 for 20 minutes. ATK Corn Muffins (untested) 2 cups (10oz) all purpose flour 1 cup (5 oz) fine-ground, whole grain yellow cornmeal 1.5 teaspoons ba
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