Homemade Mocha Frappuccino

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Of all the frappuccino recipes on this blog, it was extremely necessary to add a mocha frappuccino. One can even call it a mocha chip frappuccino.

My goal is to be able to make all my favorite frappuccinos from home. As much as I love to support my local coffeehouse, I want the trip to be optional.

Two mocha frappuccinos in glasses.

Blended coffee cravings

As the weather sneaks in a couple of nice days here and there, I instantly crave icy coffee drinks. We’ve been cleaning up the yard and it’s becoming a nice place to hang out again.

I cannot wait to show everyone what my husband made in the yard, but it’s not quite ready yet. That will have to be in another post. But, it’s going to be awfully nice to look at while sipping a cold coffee drink in a comfy seat!

Mocha frappuccino ingredients

(Exact measurements are in the recipe card below)

  • Coffee
  • Milk
  • Sugar
  • Chocolate syrup
  • Mini chocolate chips
  • Ice
  • Whipped cream

How to make a mocha frappuccino

Brew strong coffee and let cool.

Pour the cooled strong coffee into your blender.

Add milk or milk substitute to the blender with the coffee.

Pour in the chocolate syrup, sugar, and mini chocolate chips. Keep some syrup and chips out for the topping if you choose.

Add the ice to the blender.

Blend into icy deliciousness.

Pour into glasses to serve.

Top with whipped cream, chocolate syrup, and mini chocolate chips.

Serves 2-4

Lighten it up

If you’d like to make a lighter version of this drink, you can easily do so by using skim milk or another milk alternative with fewer calories.

Use sugar-free chocolate syrup, sugar-free chips, and even sugar-free whipped cream should you choose to do so.

Yum! Enjoy your homemade mocha chip frappuccino.

Recipe Notes and FAQ

What’s the best coffee to use in this icy drink recipe?

I like to use a dark roast in blender drinks since the ice tends to water it down a bit. Death Wish coffee (amazon) is great for this. You know it’s a bold roast with a name like that!

Mocha Frappuccino Recipe

Jennifer Soltys
Make a delicious mocha chip frappuccino at home. Even better than the coffeehouse!
4.89 from 52 votes
Prep Time 10 minutes
Total Time 10 minutes
Course Drinks
Cuisine Drinks
Servings 2 drinks
Calories 373 kcal

Equipment

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Ingredients
  

  • 1 cup coffee strong-brewed, cooled or chilled
  • 1 cup milk
  • 2 tbsp sugar
  • โ…“ cup chocolate syrup plus extra for garnish
  • ยผ cup mini chocolate chips plus extra for garnish
  • 3 cup ice
  • whipped topping for serving

Instructions
 

  • Add coffee, milk, chocolateย syrup, sugar, and mini chocolate chips to the blender.
    1 cup coffee, 1 cup milk, โ…“ cup chocolate syrup, 2 tbsp sugar
  • Add ice and blend well.
    3 cup ice
  • Pour into serving cups and top with whipped topping, chocolate syrup, and mini chocolateย chips.ย 
    ยผ cup mini chocolate chips, whipped topping
  • Serves 2-4

Video

Nutrition

Serving: 1gCalories: 373kcalCarbohydrates: 66gProtein: 6gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 1gTrans Fat: 0.04gCholesterol: 18mgSodium: 118mgPotassium: 353mgFiber: 2gSugar: 57gVitamin A: 248IUVitamin C: 0.2mgCalcium: 196mgIron: 1mg
Keyword coffee, frappuccino, mocha
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Fancy frappuccinos to make at home

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Which coffeehouse drinks would you love to make at home?

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4.89 from 52 votes (52 ratings without comment)

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