salted caramel apple macarons
3hr · 20 servings Apple macaron shells • 150 g almond flour (1 1/2 cup) • 150 g powdered sugar (1 1/4 cup) • 4 g freeze-dried apple (4-5 tsp) finely ground • 110 g egg whites divided • few drops green food coloring • pinch salt Sugar syrup • 150 g granulated sugar (¾ cup) • 2 ½ tbsp water (38ml) White chocolate apple filling • 150 g apple (5 oz) diced • 30 g sugar (2 tbsp) • 1 tsp lemon juice • 80 g whipping cream (1/3 cup) • 230 g white chocolate (8 oz) chips or finely chopped bar • 4 g freeze-dried apple (4-5 tsp) finely ground • few drops green food coloring Salted caramel • 11 oz caramels • 1 tbsp heavy cream • 1 tsp kosher salt
Dark Chocolate Raspberry Macarons
Indulge in Dark Chocolate Raspberry Macarons - Elegant French pastries that blend rich dark chocolate and tangy raspberry. Perfect for special occasions or a sweet treat, these exquisite macarons will delight your taste buds. Discover the art of baking with this easy recipe! #DarkChocolate #RaspberryMacarons #DessertLovers #BakingLove