Beef Tataki with Garlic Chips & Ponzu
The secret to perfectly cooked Beef Tataki is to quickly sear seasoned steaks over high heat to create a crisp exterior, locking in flavor, and then chilling them completely before slicing. I like to top tataki of beef with a simple ponzu sauce and crispy fried garlic chips. A classic Japanese recipe that is easy (and delicious) to make at home! Gluten-free adaptable. #wellseasonedstudio #beef #tataki #ponzu
Fennel-Orange Salad Recipe
epicurious
Chicken Milanese
This Chicken Milanese is the perfect quick dinner. A deliciously breaded cutlet, topped with a light citrusy arugula salad, and freshly shaved parmesan. Your new weeknight go-to. #chickenmilanese #chicken #dinner #arugula #salad #chickencutlet #chickenrecipe #arugulasalad #milanese #milaneserecipe
Sicilian Fennel Orange Salad
Experience the vibrant flavors of Sicilian cuisine with this Orange Fennel Salad. Combining sweet oranges, crisp fennel, and a hint of fresh herbs, it's a refreshing and elegant dish. Perfect for a light lunch or a sophisticated side, this salad is both healthy and delicious!
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