Baked French Cruller Donuts
Craving a light yet satisfying sweet treat? These Baked French Cruller Donuts are a healthier twist on the classic fried pastry. Made with a simple dough of warm milk, yeast, sugar, eggs, butter, and vanilla, they bake up airy and delicious. A sweet sugar glaze adds the perfect finishing touch, making them an irresistible choice for breakfast, brunch, or an afternoon treat. Whether you’re looking for a guilt-free indulgence or a show-stopping homemade pastry, these baked crullers will hit the spot! Baked French crullers, homemade donuts, easy baked donuts, healthier donut recipe, French pastry, Meal Prep, Cooking Hacks, Home Chef, Food Hacks,
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