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This may contain: beetroot kebabs on a plate with dipping sauces
0:41
Beetroot Kebabs | Vegetarian Snack
25min · 2 servings Ingredients • Half Beetroot • Onion 🧅 • Carrot 🥕 • Soaked Soyabean (Chunks) • 1 inch Ginger & 2-3 Garlic Cloves 🧄 • Coriander 🌿 • 2 tbsp Roasted Besan (Gram Flour) • 1/2 tsp Turmeric Powder (Haldi) • 1 tsp Red Chilly Powder 🌶 • 1/2 tsp Garam Masala • Salt (as per taste) • Vegetable Oil
This may contain: a woman sitting at a table with a sandwich in her hand and smiling for the camera
0:42
Hara Bhara Kebab Roll 😍
Absolute best way to eat Hara Bhara Kebab 😍🙌🏼 This roll is packed with flavours and the pretty pink dip made with hung curd, garlic & beet complements the roll perfectly! Welcome to Episode 51 of #BasiccookingwithSaloni, where I take you on a journey of cooking basic essential recipes with me ☺️ Here's how you can make this recipe at home ☺️ Ingredients: •3 Potatoes - boiled •1 cup Spinach •1/2 cup Peas •2 Tbsps Coriander •100g Paneer •1 tsp Jeera Powder •1/2 tsp Chilli powder •1/2 tsp Amchoor pwd •1/2 tsp Garam masala pwd •3 cloves Garlic •2 spicy Green Chilli •1/2” piece Ginger •3 Tbsps Besan - roasted or bread crumbs Garlic yogurt dip with beet puree: •1 cup hung curd •3 cloves garlic - grated •1 tbsp Beet puree •Salt & pepper to taste •1 Tbsp lime j