Creamy Chicken Pot Pie Noodles
The comfort of chicken pot pie without all of the work! My one-pot creamy chicken pot pie noodles are creamy, flavorful and best of all, filling! Produce • 2 Carrots • 2 stalks Celery • 1 cup Corn, frozen • 4 oz Crimini mushrooms • 4 cloves Garlic • 1/2 tsp Garlic powder • 2 tbsp Parsley, fresh • 1 cup Peas, frozen • 1/2 tsp Sage, ground • 1/2 tsp Thyme, dried • 1/2 Yellow onion, small Canned Goods • 4 cup Chicken broth, low-sodium Pasta & Grains • 8 oz Egg noodles Baking & Spices • 1 tsp Black pepper, ground • 1/4 tsp Cayenne pepper • 1 lb Chicken breasts (filleted and seasoned with salt and pepper*) • 2 tsp Kosher sea salt • 1/4 tsp Paprika Bread & Baked Goods • 1 Pie crust crumbles Dairy • 2 tbsp Butter, unsalted • 2 cup Half and half
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