Pineapple poke cake is a light vanilla cake, marbled with pineapple pudding and topped with crushed pineapple and vanilla whipped topping. Crushed pineapple is folded into the cake batter, keeping it extra moist and giving it a burst of tropical flavour. This cake is not too sweet and is slightly tangy and refreshing. It is the perfect dessert for enjoying at a summer BBQ, or anytime you want a lighter dessert. It's made with simple ingredients and comes together quickly.
Vanilla Custard Cake with Custard Cake Filling and Custard Buttercream Frosting
This Vanilla Custard Cake consists of layers of fluffy vanilla cake filled with German buttercream frosting (custard buttercream) and homemade pastry cream filling (custard filling for cake). The custard filling recipe is also used to make the German custard buttercream. The custard cake filling makes this easy vanilla cake into a delicious dessert. This tasty baking recipe is a real crowd pleaser and perfect for custard lovers.
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