Noodles

14 Pins
·
8mo
Viral Eat Recipes on Instagram: "Indulge in the flavors of Thailand with this Pad See Ew recipe from @johngs! 🍜🌶️ Perfect for a quick lunch or dinner, it’s a dish that captures the essence of Thai street food. #ThaiFoodDelights 🇹🇭✨ Credit: @johngs Serves 4 as a side or 2 as a main 200g large flat dried rice noodles or 400g fresh Ho Fun 220g chicken breasts, thinly sliced ½ tsp Bicarbonate of Soda 2 tbsp neutral oil 4 cloves garlic, finely chopped 150g choi sum/pak choi/ Chinese broccoli 3 eggs, whisked 4 tbsp oyster sauce 2 tbsp soy sauce 1 tbsp fish sauce To serve Lime wedges Chill flakes 1. For dry noodles, cover them in boiling water from the kettle and soak for 8 minutes until al dente. Drain and rinse well with cold water. Keep them covered in
This may contain: the noodles are being stirred with chicken chow mein in a wok, ready to be eaten
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Chicken Chow Mein
Who doesn’t love simple, tasty chicken chow mein? It’s loaded with egg noodles, succulent chicken, vegetables, and delicious savoury chow mein sauce. I’m sharing the best Chinese cooking secrets to make it perfect in under 30 minutes!
Stephanie Tea on Instagram: "This recipe is heavy in my meal rotation because it delicious and even better at home! ➡️ Recipe: Beef Chow Fun Serves 6 2 lbs Fresh rice noodles, peeled 1 lb beef tenderloin, thinly sliced 2 tbsp oyster sauce 1 1/2 tbsp soy sauce 1/2 tbsp chicken boullion 2 tsp cornstarch 1/2 tsp white pepper 1/4 tsp baking soda 3 large eggs 1 large onion, thick slices 2 cups bean sprouts 1 bundle green onions, 3inch pieces 4-5 cloves garlic, rough chopped Cooking oil Sauce— 2 tbsp dark soy sauce 2 tbsp oyster sauce 2 tbsp shaoxing wine 1 tbsp soy sauce 1 tbsp sugar 1/2 tbsp chicken boullion 1/2 tbsp sesame oil 1 tsp cornstarch 1. Marinate beef with oyster sauce, soy sauce, chicken bouillon, pepper cornstarch, and baking soda. Mix well and set aside to marin
Stir Fry Spaghetti – Chinese stir fry noodles recipe
Have you ever tried to stir fry spaghetti in a Chinese chow mein method? If you can’t find authentic Chinese chow mein noodles at your local grocery store, spaghetti could be used as a perfect substitution to make Chinese style stir fry noodles.
Tasty on Instagram: "I love ‘em spicy n bouncy @groovyfoodiess This is probably the only dish that can make me smile after a 12-hour cramming session. Add your protein of choice to make it more balanced–I’m keeping it low-budget with a savory marinated egg. Ingredients (serves 1 hungry student) -6 oz dried knife-cut noodles Sauce -1Tbsp red pepper flakes, or 2 Tbsp if you’re feeling spicy -4 garlic cloves, minced -3 scallions, green parts only, thinly sliced -1½ Tbsp sugar -1 Tbsp curry powder -1 Tbsp soy sauce -1½ Tbsp black vinegar -1 tsp dark soy sauce -1 tsp sesame oil -⅓ cup neutral oil, very hot For Garnish (optional) -1 egg, fried or boiled -1 Tbsp fried onions or garlic -Fresh cilantro leaves, torn -1 scallion, very thinly sliced lengthwise -White or black sesame seeds -Chili
This may contain: a white plate topped with noodles and meat on top of a wooden table next to a window
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QUICK AND EASY MEAL - Chicken Chow Mein
This may contain: someone is holding a plate of noodles with chopsticks in their hand and the caption just like my parents chinese takeout
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Shrimp Lo Mein Recipe Just Like Chinese Takeout!
Shrimp lo mein is probably one of the most popular takeout dish at my parents' Chinese takeout restaurant. It features thick, yellow, bouncy egg noodles tossed in a garlicky, savory brown sauce, and loaded with plump, tender shrimps. With our recipe, you can now easily make it in your home kitchen in less than 30 minutes! Have it as the main dish or pair it with beef and broccoli for a surf and turf combo or try our chicken lo mein with chicken with mixed vegetables for an all chicken dinner!
My Nguyen on Instagram: "Save my recipe for Udon Stir Fry Noodle! It’s basically an end of the week dump meal of all the veggies I have leftover in my refrigerator. The ingredients are 3 package of udon noodles, 2 tbsp of avocado oil, 1 small sliced onion, 1 cup julienne carrots, 1 cup sliced shiitake mushrooms, 3 cups cut up napa cabbage, 2 tbsp minced garlic, 2 tbsp sesame oil, 1 1/2 tbsp soy sauce, 1 1/2 tbsp dark soy sauce, 1 tbsp brown sugar, 1 tsp black pepper and 1 oz sliced green onions. Start by simmering the packaged udon noodles in hot water for 2-3 minutes for the noodles to separate and immediately drain and rinse under cold water. In a large pan heat avocado oil to medium heat and add onions, carrots and shiitake mushrooms. Cook for 2-3 minutes and toss in napa cabbage and ga