Butter whipped cream frosting

Whipped buttercream frosting is light, fluffy, and perfectly sweetened. This whipped version of buttercream is perfect for cakes, cupcakes, cookies & more.

Discover how you can achieve the most fluffy and dreamy whipped cream frosting with our easy-to-follow guide! 🤩 Perfect for cupcakes, cakes, and everything in between 🍰🎂💕

This buttercream frosting recipe is both fluffy + easy to make! The whipped buttercream is a lighter version of buttercream icing, kind of like a mix of whipped topping icing and regular buttercream icing. It is perfect for cakes, cupcakes, or by the spoonful!

Looking for a lightly sweetened frosting? This whipped frosting is like a stable whipped cream and pipes beautifully on cakes and cupcakes!

This homemade whipped frosting recipe with cream cheese uses only 4 ingredients to create a light and airy frosting for cupcakes or cakes! It's stable at room temperature and holds it shape for piping, too. This homemade cream cheese frosting is a sweet and tangy frosting perfect for any dessert.

The best buttercream icing for cupcakes and cakes. Includes both vanilla and chocolate frosting recipes. You only need 4 ingredients: butter, confectioners sugar, vanilla and milk. Recipe will frost 24 cupcakes or a 9x13 cake.

Cream cheese whipped cream frosting is perfect if you are not a huge fan of super sweet frosting. This recipe contains only four ingredients and takes just a few minutes to make! The frosting recipe has a slight tang from the cream cheese and great vanilla flavor.

Whipped Cream Frosting holds its shape, making it the perfect frosting for dipping, spreading, or piping onto all your favorite desserts.

This twist on American buttercream frosting stands up to a warm day, is perfect for piping and it's not too overly sweet. It the perfect buttercream for summer!

Discover the decadent delight of Peanut Butter Whipped Cream, a rich and creamy topping perfect for adding a unique twist to your favorite desserts. This easy-to-make whipped cream combines the nutty goodness of peanut butter with a light, airy texture, making it ideal for cakes, pies, and more.