Dairy free fall desserts

A fall treat featuring homemade truffles! With a dark chocolate coating and lots of cozy spices, these Healthy Pumpkin Truffles are a delicious Thanksgiving dessert idea. This simple pumpkin recipe is also vegan, clean eating, low fat, low sugar, dairy free, and egg free with a gluten free option!

These gluten-free pumpkin chocolate chip blondies are everything you love about chocolate chip cookies but with pumpkin flavor, cozy fall spices, and the chewiest, gooiest center on every bite. The perfect fall dessert to serve a crowd.

You only need a few simple ingredients to make these dairy free apple pie bars with streusel topping. They're vegan, too!

Indulge in the cozy flavors of fall with this dairy-free pumpkin pie made with creamy oat milk. Perfect for those with dietary restrictions or anyone looking for a lighter dessert option. This recipe is sure to satisfy your autumn cravings while still being kind to your stomach. Enjoy a slice on its own or pair with a dollop of coconut whipped cream for an extra treat.

These gluten-free pumpkin bars (or pumpkin squares) are moist and tender. They have the perfect mouthfeel too. Top them with a sweet cream cheese frosting for a festive fall treat!

These easy Vegan Maple Blondies are just 8 ingredients! Rich and buttery, they're gluten-free, dairy-free, and allergy-free! Soft and chewy, these decadent maple blondies are loaded with real maple and the flavors of caramel-y brown sugar! Simple, healthy, and perfect for a last-minute autumn dessert this fall! Just mix, dump, and bake!

These healthy mini apple pies are made from wholesome natural ingredients like apples, almond flour, and coconut sugar. They are gluten free and dairy free, and they taste like fall in a little mini pie! #glutenfree #applepie #paleo #dairyfree #vegetarian

The most tender and delicious gluten free and dairy free pumpkin coffee cake with streusel topping.