Vegan

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Vegan Blueberry Chia Seed Pudding With Almond Milk That's Healthy!
If you're looking for a healthy blueberry chia seed pudding recipe with almond milk and maybe even some coconut cream, look no further! This is one you can add straight to your collection of vegan breakfast recipes or vegan dessert recipes depending on your mood!
Chocolate Peanut Butter Chickpea Cookies-The Almond Eater
These chewy Peanut Butter Chickpea Cookies are protein-packed and loaded with plenty of peanut butter and minimal sugar. The best part is that they're gluten free, vegan and only 6 ingredients!
Black Bean Nourish Bowl with Creamy Ginger Sriracha Dressing - Plant Based RD
This Black Bean Nourish Bowl gives you a new and fun way to flavor your black beans by using a creamy ginger and sriracha infused dressing. This bowl comes together in less than 30 minutes and uses super easy ingredients you likely have on hand. #blackbeans #nourishbowls #veganbowl #easydinnerrecipes
Roasted Vegetable & Chickpea Bowl with Tahini Dressing
Roasted Vegetable & Chickpea Bowl with Tahini Dressing
Roasted Brussels Sprouts with Balsamic Maple Glaze
All you need are a few simple ingredients to make this delicious oven roasted Maple Balsamic Brussels Sprouts recipe. Tender and crisp brussels sprouts tossed in maple syrup and balsamic vinegar, it’s the perfect balance of sweet, tangy, and savory. It’s so good that these sprouts will disappear fast. Perfect Thanksgiving or Holiday side dish or for a weeknight dinner!
The Best Vegan Scrambled Eggs Recipe (with Tofu) | The Green Loot
This Vegan Scrambled Eggs recipe is THE ONE you have been looking for. High-protein, plant-based, clean eating and SUPER delicious.
Vegan Garlic Noodles | Easy Vegan Dinner Recipes
Easy, sweet, salty, and super garlicky, these Vegan Garlic Noodles might just become your new favorite go-to meal. With just 5 ingredients and no oil or dairy, this dish is quick and easy, coming together in just 15 minutes. Prefect for an easy vegan dinner idea!
Autumn Harvest Bowl
The BEST Autumn Harvest Bowl made with arugula, quinoa, chickpeas, sweet potato and drizzled with the most amazing maple-tahini dressing #vegetarian #harvestbowl