Claudia on Instagram: "The Perfect 10 Minute Summer Recipe: CAMARONES AL MOJO DE AJO | Shrimp in Garlic Sauce Ingredients: 12 tablespoons unsalted butter Zest of 1 lemon and juice of ½ lemon 1 teaspoon salt 1 teaspoon lemon pepper ½ teaspoon ground black pepper ½ teaspoon onion powder ½ teaspoon cayenne pepper 1/2 tsp chili powder 1/2 tsp chili flakes ¼ white onion, minced 8 garlic cloves, minced 2 pounds jumbo shrimp, shell on and deveined 1 serving of love 💕 #camarones #camaronesalmojodeajo #shrimp #mexicanrecipes #summerrecipes #recetas"
Claudia on Instagram: "The Perfect 10 Minute Summer Recipe: CAMARONES AL MOJO DE AJO | Shrimp in Garlic Sauce Ingredients: 12 tablespoons unsalted butter Zest of 1 lemon and juice of ½ lemon 1 teaspoon salt 1 teaspoon lemon pepper ½ teaspoon ground black pepper ½ teaspoon onion powder ½ teaspoon cayenne pepper 1/2 tsp chili powder 1/2 tsp chili flakes ¼ white onion, minced 8 garlic cloves, minced 2 pounds jumbo shrimp, shell on and deveined 1 serving of love 💕 #camarones #camaronesalmojodeajo #shrimp #mexicanrecipes #summerrecipes #recetas"
Caitlin Jesson on Instagram: "OVEN BAKED CRISPY COD (GF / DF) ✨ Crispy oven baked cod with a tangy tartar sauce will always be a winner in my book. This is one our whole family loves with a simple side of rice and some veg. We’re only using two bowls for dredging to cut down on dishes and prep time and to ensure maximum crunch on that nicely golden cod. It’s giving fancy fish sticks and I am here for that! Save and follow @caitlinjesson for easy gluten free and dairy free recipes. 6 (4 oz) skinless cod filets 2 cups gluten free panko breadcrumbs 2 tbsp dried Italian seasoning 1 tsp salt, plus more for seasoning fish 1 tsp garlic powder 2 eggs Cooking spray Tarter sauce: ½ cup mayonnaise 1 tbsp fresh dill, finely chopped ¼ cup pickles, chopped tbsp pickle juice 1 tbsp lemon juice ¼ ts
Caitlin Jesson on Instagram: "OVEN BAKED CRISPY COD (GF / DF) ✨ Crispy oven baked cod with a tangy tartar sauce will always be a winner in my book. This is one our whole family loves with a simple side of rice and some veg. We’re only using two bowls for dredging to cut down on dishes and prep time and to ensure maximum crunch on that nicely golden cod. It’s giving fancy fish sticks and I am here for that! Save and follow @caitlinjesson for easy gluten free and dairy free recipes. 6 (4 oz) skinless cod filets 2 cups gluten free panko breadcrumbs 2 tbsp dried Italian seasoning 1 tsp salt, plus more for seasoning fish 1 tsp garlic powder 2 eggs Cooking spray Tarter sauce: ½ cup mayonnaise 1 tbsp fresh dill, finely chopped ¼ cup pickles, chopped tbsp pickle juice 1 tbsp lemon juice ¼ ts
Crispy Beer Battered Fish That Will Wow Your Guests
Dive into the ultimate comfort food with this Crispy Beer Battered Fish recipe! Each bite is a crunchy delight, featuring tender fish wrapped in a light, golden batter infused with your favorite beer. Perfect for gatherings or cozy nights, serve it with lemon and tartar sauce for a mouthwatering experience everyone will love.
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