Mexican Borracho Beans | Recipe in 2025 | Mexican food recipes, Mexican beans recipe, Bean recipes
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the best and easy mexican borracho beans in a bowl with text overlay
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nodashofgluten.com

Mexican Borracho Beans

45min
These Mexican Borracho Beans. Are a smoky, savory side dish. Packed with flavor from crispy bacon, and jalapeños. And a touch of dark beer. The pinto beans simmered in a rich broth. Spiced with chili powders, and cumin. And a hint of sweetness. From brown sugar. It’s a side that’s perfect for BBQs, and taco nights. Or any meal. That needs a bold, flavorful companion. Top with fresh cilantro. And crumbled bacon. For the ultimate finishing touch.
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Ingredients

Meat
• 1/2 lb Bacon
Produce
• 1 can 14 oz diced tomatoes, with juice
• 4 cans 15 ounces each pinto beans
• 1 bunch Cilantro
• 3 Garlic cloves
• 1 Jalapeno
• 1 Onion
• 1 tsp Oregano, dried
Baking & Spices
• 2 tsp Ancho chili powder
• 1 tbsp Brown sugar
• 1 tsp Chili powder
• 1 1/2 tsp Salt
Nuts & Seeds
• 1 tsp Cumin, ground
Beer, Wine & Liquor
• 12 oz Beer, dark

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