• 6 boneless pork chops (½ inch thick).
• ¾ teaspoon seasoned salt.
• ½ teaspoon black pepper.
• 1 cup all-purpose flour.
• 25 saltine crackers, finely crushed.
• 1 teaspoon seasoned salt.
• 1 teaspoon garlic powder.
• ½ teaspoon onion powder.
• ½ teaspoon black pepper.
• 1 tablespoon hot sauce.
• Shortening, for frying.
• ¼ cup all-purpose flour.
• ½ teaspoon kosher salt.
• ½ teaspoon black pepper.