Baked Mahi Mahi Recipe
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delicious baked mahi mahi recipe with lemons and parsley
50
thishealthytable.com

Baked Mahi Mahi

1 rating
· 22min · Gluten free, Paleo · 4 servings
If you love the mild taste of white fish, you'll love this easy, baked mahi mahi recipe. You'll get a delicious fish that comes together in about 20 minutes! Mahi Mahi has a wonderful mild flavor with a bit of sweetness and a nice, firm texture. Paired with butter, lemon, and just the right seasonings, then baked to perfection, it's a really tasty fish.
thishealthytable
This Healthy Table

Ingredients

Seafood
• 1 lb Mahi mahi, fillets
Produce
• 1/2 tsp Garlic powder
• 2 Lemons
• 1/4 tsp Onion powder
• 1/2 tsp Oregano, dried
• 2 tbsp Parsley
• 1/4 tsp Thyme, dried
Baking & Spices
• 1/4 tsp Black pepper, ground
• 1/2 tsp Paprika
• 1/4 tsp Red pepper flakes
• 1/2 tsp Sea salt
Dairy
• 2 tbsp Butter

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