This is not your usual pound cake! You can find it at this website. (Many thanks to Key Ingredient for this recipe and the photo above.) It is a fabulous recipe, although the ingredient list is a little confusing. (Ignore that heading, "CARAMEL DRIZZLE." The drizzle is only the final four ingredients in that list.) I'll retype the recipe here: 1 1/2 cups butter, softened 2 cups light brown sugar, packed 1 cup granulated sugar 5 large eggs 3 cups all-purpose flour 1 teaspoon baking powder 1/2…