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Bánh Giò Recipe (Vietnamese Rice & Pork "Dumplings") - Hungry Huy
2 ratings
Banh Gio Recipe (Vietnamese Rice & Pork "Dumplings") - Hungry Huy
Ingredients
Meat
• 1 lb Ground pork
Produce
• 1 Onion, medium
• 37 g Wood ear mushrooms, dried
Canned Goods
• 3 cans Chicken broth
Baking & Spices
• 2 cups Corn starch
• 1 1/2 tsp Pepper, ground
• 3 tbsp Potato starch
• 1 cup Rice flour
• 2 1/3 tsp Salt
• 2 tsp Sugar
Oils & Vinegars
• 2 tbsp Cooking oil
• 3 tbsp Oil
Liquids
• 5 cups Water
Other
• Enough sheets of aluminum foil to match the size and count of banana leaves
• 0.5 teaspoon monosodium glutamate (optional)