Whole Baked Stuffed Trout Recipe with Easy Stuffing | Recipe | Trout recipes, Whole fish recipes, Vegetarian main dishes
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whole stuffed fish on a plate with lemon wedges
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savorthebest.com

Whole Baked Stuffed Trout Recipe with Easy Stuffing

2 ratings
· 27min · Gluten free, Paleo · 6 servings
Our stuffed trout recipe makes a stunning and sophisticated main course and beautiful centerpiece for any dinner table! The whole fish are stuffed with sautéed leeks, red peppers, garlic, fresh dill and capers, then baked until perfection and topped with more fresh lemon and dill. It’s an elegant dish that tastes as impressive as it looks!
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Ingredients

Seafood
• 2 Trout, whole
Produce
• 1/2 cup Dill, fresh
• 2 Garlic cloves
• 1 Leek
• 1 Lemons, wedges
• 2 Lemons (peel
• 1 Red bell pepper
Condiments
• 1/4 cup Capers
Baking & Spices
• 1/2 tsp Black pepper, ground
• 1 Kosher salt
• 1/4 tsp Paprika, smoked
• 1 tsp Salt
Oils & Vinegars
• 6 tbsp Olive oil

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