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Gingerbread Muffins
27min · Vegetarian · 12 servings
A perfect holiday recipe, these Gingerbread Muffins are a tasty breakfast or dessert that everyone will want more of.
Ingredients
Produce
• 1 1/2 tsp Ginger, ground
Refrigerated
• 1 Egg, large
Condiments
• 1/3 cup Molasses
Baking & Spices
• 2 1/2 cups All-purpose flour
• 1/2 tsp Baking powder
• 1 1/2 tsp Baking soda
• 2/3 cup Brown sugar, dark packed
• 1 tsp Cinnamon, ground
• 1/4 tsp Cloves, ground
• 1 Decorators sugar
• 1/4 tsp Nutmeg, ground
• 1 cup Powdered sugar
• 1/2 tsp Sea salt, fine
• 2 tsp Vanilla extract
Dairy
• 1/4 cup Butter, unsalted
• 1 1/3 cup Buttermilk
• 1 tbsp Whole milk