Pignoli Cookies
These perfect pignoli cookies are naturally gluten-free and made in the food processor for an absolute treat! With toasty pignoli cookies on a crisp exterior with a soft and chewy center bursting with almond flavor, these Italian cookies brighten up a Christmas cookie tray or dessert table year-round.
Italian Cannoli Cookies with Chocolate Drizzle - Oat&Sesame
These Italian Cannoli Cookies combine all the ingredients and flavors you would expect from a cannoli into a cookie! Ricotta cheese, mini chocolate chips, pistachios, amaretto and citrus flavors explode in your mouth - topped off with a dark chocolate drizzle and sprinkles for holiday cheer. | #CHRISTMAS | #CANNOLI | #COOKIES | #cookierecipes at OatandSesame.com | #OatandSesame | #Italiancookies | #Italianrecipes
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Coconut Macaroons | A Flourless, Tropical Cookie!
These toasty Coconut Macaroons with moist, chewy centers are an every-occasion dessert with subtle tropical vibes. They're dipped in dark chocolate for an extra indulgent, timeless treat! If you don't like dark chocolate, try milk, bittersweet, or white chocolate instead.