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The Laurel health cookery : a collection of practical suggestions and recipes for the preparation of non-flesh foods in palatable and attractive ways

by: Perkins, Evora Bucknum

Publication date: [1911]

Topics: Vegetarianism, Cookery, American, Vegetarian cookery, cbk

Publisher: Melrose, Mass. : Laurel

Collection: newyorkpubliclibrary; americana

Contributor: New York Public Library

Language: English

Item Size: 2.6G

525 p., [5] leaves of plates : 22 cm

Includes index

Addeddate: 2007-10-15 15:14:30

Bookplateleaf: 0002

Call number: b5135573

Camera: Canon 5D

Copyright-evidence: Evidence reported by scanner-nicole-deyo for item laurelhealthcook00perk on October 15, 2007: visible notice of copyright; stated date is 1911.