7-Day Weight Loss Soup
7-Day Weight Loss Soup A flavorful veggie-packed cabbage soup, loaded with goodness and ideal for keeping you full while eating lighter and healthier. Ingredients • 1 cup diced celery. • 1 cup chopped onion (white or yellow). • 1 green bell pepper, cut into small pieces. • 1/2 head of cabbage, cut into chunks. Click the link in the description to view the full printable recipe.
Tasty - Hearty Cabbage Soup with Ground Beef 🌱🥘 Warm up your soul with this delicious and hearty soup that's not just a meal but a hug in a bowl! 🍲✨ Ingredients: - 1 pound ground beef - 1 medium onion, chopped - 4 cups chopped green cabbage - 4 cloves garlic, minced - 2 carrots, diced - 3 stalks celery, diced - 4 cups beef broth - 1 can (14.5 oz) diced tomatoes - 1 tablespoon Worcestershire sauce - 1 teaspoon dried thyme - 1 teaspoon paprika - Salt and pepper to taste - 1 tablespoon olive oil - Fresh parsley, chopped (for garnish) Instructions: 1. In a large pot, heat the olive oil over medium heat. Add the chopped onions, carrots, and celery. Sauté for about 5 minutes until the vegetables are tender and the onions are translucent. 2. Add the minced garlic and ground beef to the pot
Delicious Comforting Cabbage Roll Soup
Savor the delicious and comforting taste of Cabbage Roll Soup! This hearty dish combines tender cabbage, flavorful ground beef, tomatoes, and rice in a savory broth. All the flavors of traditional cabbage rolls in an easy-to-make, satisfying soup perfect for any night of the week.
8 Hearty Soup Recipes for Effortless Cooking
Make these 8 easy and cozy soup recipes for effortless winter cooking! Each soup is packed with delicious ingredients, easy to prepare, and perfect for a family meal. From creamy classics to brothy favorites, there’s something for everyone. Save these easy soup recipes for later!
Gordon Ramsay Cabbage Soup Recipe
This easy cabbage soup is warm, hearty, and full of flavor. Made with cabbage, carrots, and potatoes in a simple vegetable broth, it has a slight kick from red pepper flakes and a tangy twist from sauerkraut and preserved lemon. It’s a perfect meal for a cozy day, served with crusty bread!