Portuguese Bean Soup: A Hearty, Flavorful Comfort Classic
Warm up with a bowl of Portuguese Bean Soup, a rich and hearty dish packed with flavor! This comforting soup combines tender beans, savory sausage, vegetables, and a flavorful broth, creating the perfect balance of textures and tastes. Infused with traditional Portuguese seasonings and a touch of spice, it’s a satisfying and nutritious meal that’s ideal for chilly days. Serve it with crusty bread for a filling, delicious meal that’s sure to become a family favorite!
Cowboy Soup
In a large pot, brown the ground beef with the chopped onion and garlic, draining the excess fat. Add the kidney beans, black beans, corn, diced tomatoes, tomato paste, beef broth, and spices. Bring the soup to a simmer, cover, and cook for 20-30 minutes, stirring occasionally. Serve hot, topped with shredded cheese and cilantro if desired.