Savor by Stella - The Old Fashioned Custard Pie Ingredients 1 unbaked pie shell (I use Marie Callendar’s deep dish) 3 large eggs ½ cup of sugar ½ teaspoon of salt ½ teaspoon of nutmeg 2-2/3 cups of milk 1 teaspoon pure vanilla extract DETAILS Servings 8 Preparation time 15mins Cooking time 50mins PREPARATION STEP 1 Pre-heat the oven to 350°F. Beat your eggs slightly, then add sugar, salt, nutmeg, milk and vanilla extract. Beat well and pour into the unbaked pie shell. Bake for 35 to 40 minutes. Remove from oven and cool. Sprinkle the top of the pie with fresh ground nutmeg and serve. | Facebook
Old Fashioned Custard Pie Recipe
This Old-Fashioned Custard Pie is a simple yet elegant dessert that has stood the test of time. With a silky smooth custard filling and a perfectly flaky homemade crust, this pie is pure comfort in every bite. Whether you're baking for a holiday, a family gathering, or just craving a nostalgic treat, this recipe is a must-try. Save this classic recipe and bring a taste of tradition to your table.
𝐌𝐚𝐠𝐢𝐜 𝐂𝐫𝐮𝐬𝐭 𝐂𝐮𝐬𝐭𝐚𝐫𝐝 𝐏𝐢𝐞 𝐑𝐞𝐜𝐢𝐩𝐞
𝐌𝐚𝐠𝐢𝐜 𝐂𝐫𝐮𝐬𝐭 𝐂𝐮𝐬𝐭𝐚𝐫𝐝 𝐏𝐢𝐞 𝐑𝐞𝐜𝐢𝐩𝐞 Hi, I’m Sadia! Here’s an easy, self-forming magic crust custard pie that feels like a dessert miracle! 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀: 2 cups milk 4 large eggs 1/2 cup all-purpose flour 1/2 cup sugar 1/4 cup unsalted butter, melted 2 tsp vanilla extract Pinch of salt 𝗜𝗻𝘀𝘁𝗿𝘂𝗰𝘁𝗶𝗼𝗻𝘀: Preheat oven to 350°F (175°C). Grease a 9-inch pie plate. Blend all ingredients until smooth. Pour mixture into the pie plate. Bake 50-55 minutes, until the center is set and the top is golden. Cool slightly, then refrigerate until firm. This pie forms its own crust and a creamy custard filling—truly magical! Save this and visit Secret Recipes Hub for more effortless delights. 🍮✨
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