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Mexican vegan recipes
Discover Pinterest’s best ideas and inspiration for Mexican vegan recipes. Get inspired and try out new things.
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Welcome to our Vegan Recipes page. Here, you'll find the best vegan recipes for easy, healthy dinners and desserts the whole family will love.
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This vegan posole is a spicy soup that's full of flavor. Made with New Mexican red chile sauce, hominy, and vegan
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Mexican roasted cauliflower is so flavorful and easy it might just become your new favorite veggie side dish! Cauliflower florets are tossed with flavorful spices and roasted until crispy and caramelized, served with a generous squeeze of lime juice, cilantro, red onion, and maybe even some avocado for good measure. Ready in just 30 minutes!
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This quick & easy vegan Mexican rice is a 1-pot recipe. Loaded with beans, corn, veggies & salsa, it can be served as a rice bowl or burrito.
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This recipe uses fresh ingredients like tomato, cilantro, corn and black beans. Stuffed into sweet potatoes and topped with an easy guacamole. Then drizzled with a citrusy vegan sour cream. Serve as a stand alone main or side dish.
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These delicious Vegan Birria Tacos are a mixture of shredded oyster mushrooms and jackfruit that is simmered in a sauce of dried chiles, spices, and roasted tomatoes, then served in warm corn tortillas. Yumm! #vegantacos #birriatacos #mexicantacos
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My vegan version of Mexican Street Corn Salad AKA Esquites is bright, tangy, slightly spicy and incredibly DELICIOUS. It’s Mexican corn on the cob in a cup! Super creamy with no dairy! Perfect summer salad! Easy side dish, lite lunch or snack! Serve warm or cold. Gluten free, nut free. #vegan #food #love #like #recipes #veganrecipes #followme #follow #best plantbased #corn #salad #cheeky_chickpea_ #me #healthy #veganrecipeideas
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Indulge in a flavorful twist on taco night with these delicious cauliflower tacos topped with a zesty cilantro lime sauce. Perfect for a meatless meal, these tacos are packed with roasted cauliflower, fresh veggies, and a tangy sauce that brings everything together. Whether you're a seasoned vegetarian or just looking to try something new, these tacos from Eat With Clarity are sure to become a favorite. Easy to make and bursting with flavor, they're a great option for a quick weeknight…
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Do you love tacos as much as we do? Then you’re at the right place! These 15 vegan tacos are all super delicious, easy to make, and most of them are also pretty healthy. It’s like a giant Mexican feast!
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#FermentedVegetableFrenzy
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Mexican Sopes (Easy Vegan Sopes Recipe) | Recipe | Vegan mexican recipes, Mexican food recipes authe
Mar 26, 2021 - This soft, crispy, authentic, and easy sopes recipe is going to transport your taste buds straight to central Mexico where it all began.
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Transform your taco night with this plant-based lentil taco filling, a deliciously flavorful vegan twist that will satisfy even the most devoted meat lovers. Packed with protein-rich lentils and a blend of spices, this filling offers a hearty and nutritious alternative to traditional taco meat. Perfect for a quick weeknight dinner or a fun weekend gathering, it's a versatile dish that pairs well with all your favorite taco toppings. Whether you're a seasoned vegan or just exploring…
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Mexican shell soup is a simple but filling meal that is a staple in Mexican households everywhere. You'll be surprised how easy it is to make!
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This delicious vegan green enchiladas recipe is the perfect authentic vegan dinner for any weeknight. Learn how to make this easy vegan enchiladas meal with authentic green sauce. With only 15 minutes of prep time, these vegan enchiladas suizas come together quickly. | How to make vegan enchiladas verde | How to cook chickpea vegan enchiladas | plant based meal ideas | chickpea recipes | #vegan
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This vegan pupusa recipe is so easy to prepare and delicious, enjoy these El Salvadoran thick corn tortilla stuffed with shredded vegan cheese.
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This recipe for Vegan Calabacitas is a Mexican-inspired zucchini dish brimming with vibrant summer veggies like zucchinis, tomatoes, and corn kernels! Sautéed with a trio of aromatic spices, Mexican oregano, cumin, and black pepper, making it delightfully savory and mildly spicy! | Plant-based on a Budget | #plantbasedonabudget #vegansalad #calabasitas #healthyfood #vegetablesalad
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