Summer japanese recipes

Sweet, savory miso sauce slathered on warm rice balls, this Miso Yaki Onigiri is such a simple and humble dish, yet so deliciously comforting. Perfect for a summer picnic, afternoon snack for your children, or midnight treat for yourself!

In this post, I’m sharing 21 easy and refreshing Japanese dishes perfect for summer! From chilled noodle bowls and crunchy salads to simple pickles and cold drinks, these recipes are quick to make and easy to customize to your taste. Let’s enjoy the season with some of my favorite summer-friendly Japanese dishes!

Ever been intimidated by making Japanese sweets at home because they seem too complicated? 🍡 This simple Shiratama Dango recipe breaks down the process into easy steps anyone can follow for perfect chewy mochi balls every time.

Inari Sushi with 5 Type Toppings is a type of sushi wrapped in a pocket of sweet fried tofu with various toppings.

Somen is a seasonal Japanese dish served in the summer time. I lived in Japan for four years, and was surprised that the summers were so hot! Sometimes, I stopped by a restaurant and cooled down with cold somen noodles. I often wondered, why aren’t…

The Japanese love their corn potage (corn soup) both hot and chilled! While this easy recipe is delicious made with ears of fresh sweet corn, you also can use frozen or canned corn. This creamy and smooth soup will comfort you on those cool evenings of late summer!

Chilled Tanuki Udon features Japanese udon noodles, tempura scraps, edamame and fresh vegetables all swimming in a delicious umami-rich chilled broth! A satisfying and easy summer meal made in 15 minutes. #veganudonnoodles #udonnoodlerecipe

Unlock the art of crafting an authentic Japanese bakery-style strawberry cake. This delightful treat is incredibly light and fluffy, topped with a delicate cream frosting that strikes the perfect balance of sweetness. Each bite feels like indulging in a cloud, celebrating the freshness of every ingredient.

Craving a light and refreshing chilled noodle dish on a hot summer day? Try my Cold Somen Noodles served with grated ginger, scallion, and a savory soy-based dipping sauce called tsuyu. Optionally, you can add various vegetables and proteins to this cooling dish to make it a more filling meal. {Vegan Adaptable}

This Healthy Japanese Clear Soup Recipe is a light, flavorful dish inspired by your favorite Hibachi Restaurant. Perfect for those looking for Easy Soups, this Clear Soup Recipe is both soothing and nutritious. Made with a delicate broth and simple ingredients like mushrooms, it's ideal as a comforting starter. If you enjoy Asian Soup Recipes, this is a must-try. Whether you're craving a classic Japanese Clear Soup or a refreshing twist on a Clear Soup, this recipe has it all!

Sunomono is a light and refreshing Japanese Cucumber Salad featuring thinly sliced cucumbers, wakame and vermicelli noodles tossed in a sweet rice vinegar dressing. It’s the perfect easy and healthy summer side dish to accompany any meal! #veganrecipes #salads #healthyrecipes #summersalads

Top Five Foods Japanese People Want to Eat for Breakfast in Summer, Hiyayakko, Hiyashi Udon or Soba, Hiyashi Chuka-tokyoweekender.com

Summertime in Japan is full of outdoor activities like festivals, fireworks shows and beach parties. The Japanese summer food list is so long, colorful and delicious that it’s very difficult to choose just five of them to savor. That’s why we ended up making this selection of 5 summer food recommendations to help you choose, or to add to your bucket list!

If you’re a lover of Japanese food, you know that there is an impressive balance between protein, vegetables, and starch, making this one of the healthier cuisines to indulge in on a regular basis. But we’re not just talking sushi, sashimi, and chicken teriyaki. Low in calories and extremely nutritious, Japanese dishes don’t use a...Read More

Craving a light and refreshing chilled noodle dish on a hot summer day? Try my Cold Somen Noodles served with grated ginger, scallion, and a savory soy-based dipping sauce called tsuyu. Optionally, you can add various vegetables and proteins to this cooling dish to make it a more filling meal. {Vegan Adaptable}

Japanese Cucumber Salad – A light and refreshing side dish that’s easy to make! Fresh cucumbers sliced and marinated with Japanese sauces and flavors! #sidedish #recipe #easyrecipe #cucumber #sunomono #japanese #salad

Welcome to Cabagges World. Browse Japanese home cooking recipes, travel guides, and more from Anna Archibald and Kevin Serai. Cooking, vibing, and eating in NYC.