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Creamy Whipped Goat Cheese with Bacon & Dates
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theoriginaldish.com

Whipped Goat Cheese with Bacon & Dates - The Original Dish

A fun, simple appetizer to start off your Thanksgiving feast! Creamy whipped goat cheese topped with a caramelized mixture of dates, shallots, vinegar and honey, with bacon and fried rosemary crumbled over top. You can serve this just like a dip, with either toasted bread or crackers for dipping. Kind of a spin on the classic “bacon wrapped dates” that everyone loves to bring to a party. It’s bold, flavorful, and such a beautiful dip to serve for any fall or winter holiday. -The Original…
originaldish
The Original Dish

Ingredients

Meat
• 6 oz Bacon, raw slices
Produce
• 12 Medjool dates
• 2 sprigs Rosemary, fresh
• 2 Shallots, large
Condiments
• 4 tbsp Honey
Baking & Spices
• 1 Black pepper, freshly cracked
• 1/4 tsp Kosher salt
Oils & Vinegars
• 2 tbsp Apple cider vinegar
• 2 tbsp Olive oil
Snacks
• 1 Bread or crackers, toasted
Dairy
• 12 oz Goat cheese
• 1/2 cup Greek yogurt
Liquids
• 1 tbsp Water

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