Meat Lovers Pizza Tortellini
This Meat Lovers Pizza Tortellini is the ultimate comfort food mash-up that combines the flavors of a classic meat lover's pizza with the indulgent texture of cheesy tortellini. It's a hearty, one-pan dish that's packed with Italian sausage, pepperoni, bacon, and rich marinara sauce, topped with melty mozzarella cheese. Perfect for weeknight dinners or entertaining, this recipe is sure to satisfy even the most carnivorous appetites.
How To Store Homemade Pasta? How To Store Fresh Pasta?
If you're a pasta aficionado who loves whipping up noodles and stuffed ravioli from scratch, knowing how to store homemade pasta is essential to keep your culinary creations fresh and delicious. Whether you're pondering how to store fresh pasta for tomorrow's dinner or wondering about longer-term solutions, mastering how to store fresh homemade pasta will ensure your efforts don't go to waste. From quick tips on fresh pasta storage in the fridge and freezer to the art of dehydrating for pantry longevity, we've got all the insights you need. So, grab your apron and get ready to extend the life of your favorite pasta recipes with our comprehensive guide.
Homemade Cheese Ravioli with Ricotta - Fork in the Kitchen
Try your hand at this homemade ravioli recipe! It's easier than you might think, and the flavor is exponentially better! This cheese ravioli is filling is a blend of ricotta and parmesan cheeses with a pinch of nutmeg and lemon zest for flavor tucked away in pockets of homemade pasta dough. Top it with your favorite tomato sauce for a vegetarian dinner-winning combo.
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SEMOLINA PASTA DOUGH - OUR COOKING JOURNEY
This type of pasta dough is made with durum wheat semolina and water and is a Southern Italian speciality. Plus, because there are no eggs in the recipe, it's easier to preserve. Full written recipe here: https://www.ourcookingjourney.com/recipe-pages/semolina-fresh-pasta-dough