Delightful Peach Cake with Brown Sugar Frosting
Delight in the flavors of peach cake topped with delicious brown sugar frosting! This moist cake bursting with sweet peaches is perfect for summertime celebrations. The rich brown sugar frosting adds an extra layer of flavor making it an irresistible treat. Save this pin for a delightful summer dessert!
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Grandmas Old-Fashioned Bread Pudding with Vanilla Sauce
🍞 Grandmas Old-Fashioned Bread Pudding with Vanilla Sauce Ingredients: - 4 cups cubed day-old bread - 2 cups milk - 1/4 cup butter - 1/2 cup white sugar - 2 eggs - 1/2 teaspoon ground cinnamon - 1/2 teaspoon ground nutmeg - 1 teaspoon vanilla extract - 1/2 cup raisins (optional)
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Pineapple Coconut Cream Cake  Ingredients 📝 For the Base: • 1 1/2 cups graham cracker crumbs • 1/4 cup granulated sugar • 1/2 cup unsalted butter, melted For the Filling: • 2 cups crushed pineapple (drained, reserve juice) • 1 1/2 cups heavy whipping cream • 1/2 cup powdered sugar • 1 tsp vanilla extract • 1 cup shredded sweetened coconut • 1 pack (100g) instant vanilla pudding mix For the Topping: • Pineapple slices for decoration • 1/2 cup toasted shredded coconut Instructions 🥄 Prepare the Base In a bowl, mix the graham cracker crumbs, granulated sugar, and melted butter until the mixture resembles wet sand. Press the mixture into the bottom of a springform pan or serving dish to form the crust. Refrigerate for 15-20 minutes to set. Make the Cream Filling In a large bowl, whip
The Slow Roasted Italian - Authentic Italian Cannoli!! 😍 Shells: 2 cups all-purpose flour 2 tablespoons granulated sugar 1/4 teaspoon salt 2 tablespoons unsalted butter 1 large egg yolk 1/3 cup marsala wine vegetable oil Filling: 16 ounces ricotta 1/3 cup heavy whipping cream 1/2 cup powdered sugar 1 teaspoon vanilla extract 1 lemon 1/4 teaspoon cinnamon 1/2 cup mini chocolate chips Cannoli Shells: https://www.theslowroasteditalian.com/cannoli-shells/ Cannoli Filling: https://www.theslowroasteditalian.com/cannoli-filling/ | Facebook