Autumn Fog Tea Latte Recipe
As the leaves start to turn and the weather cools down, there's no better time to cozy up with a warm drink in hand… and for Year Six’s first Bev Bar Tuesday, we’ve got just the drink in mind! Our London-Fog-inspired Autumn Fog Tea Latte is a steaming cup of pure coziness that’s perfectly suited to infuse plenty of autumnal charm in the cooler days ahead. Get the recipe today over on the blog!
Dayeeta Pal | Hyper-realistic Cake Artist | Illusion Cakes on Instagram: "Here’s the simple recipe to make boba popping bubbles at home🤩: Popping Bubble Recipe ✅ Ingredients: Popping Bubble solution: - 5 g sodium alginate - 200 ml fruit juice of your choice. I used mango -50 ml water - Sweetener (optional) To soak the bubbles: - 5 g calcium lactate - 1 litre water Clean water to rinse Bubble later ✅Instructions: 1. Prepare the sodium alginate solution: - Mix sodium alginate with 200ml fruit juice + 50 ml water. You can use a blender too to mix it so there are no clumps. - Blend the mixture until the sodium alginate is fully dissolved. - Let the mixture sit for atleast 2 hours 2. Prepare the calcium acetate solution: - Mix calcium acetate with a 1litre of water in a separate cont
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