Pickles

Dill Lovers Refrigerator Pickles! When you have a surplus of cucumbers, look no further than this easy recipe for refrigerator pickles. You can make them with just 10 minutes of prep and 6 hours to brine. You don't even need to turn on the stove! #refrigeratorpickles #easypickles #refrigeratordillpickles #pickles #dill #dillpickles

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Dill Pickles

Refrigerator Dill Pickles Ingredients: • 1 ½ pounds pickling (Kirby) cucumbers⁣ • 2-4 cloves garlic, crushed or cut in half⁣ • 2 teaspoons dill seed⁣ • 1 cups white or apple cider vinegar⁣ • 1 cup water⁣ • 2 teaspoons table or canning salt⁣ Instructions: • Wash the cucumbers and trim about ⅛-inch off both ends. This removes the blossom ends which can make the pickles soft. Cut into slices or spears.⁣ • Place the garlic cloves and dill seed into a quart container or divide evenly between two pint jars.⁣ • Pack the cucumber into the jar(s). They should be tight but not squeezed into the jar. You want to avoid bruising or crushing them. ⁣ • Combine the vinegar, water, and salt in a small pot. Bring to a boil. Pour the hot brine over the cucumbers. (If you’re using two jars: d