meat :3

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1mo
Creamy Garlic Chicken 🍗
Ingredients: 2 boneless, skinless chicken breasts ¼ tsp salt ¼ tsp pepper ¼ cup all-purpose flour 2 tbsp olive oil 4 cloves garlic, minced 1 cup chicken broth ½ cup heavy cream ¼ cup grated Parmesan cheese 1 tbsp chopped parsley (optional) Instructions: Slice the chicken breasts horizontally to create thinner pieces. Season with salt and pepper, then dredge in flour. Heat olive oil in a skillet over medium heat, and cook the chicken for 5-7 minutes on each side until golden brown and cooked through. Remove and set aside. In the same skillet, sauté garlic until fragrant. Add chicken broth, scraping up browned bits, and simmer for 5 minutes. Stir in heavy cream and Parmesan, mixing until smooth. Return the chicken to the skillet, coating with sauce, and simmer for a few minutes until warmed
How to Make Steamed Clams in White Wine Sauce - The Perfect Tide
How to Make Steamed Clams in White Wine Sauce - The Perfect Tide
Chicken Cordon Bleu Meatloaf 🍗🧀
Ingredients: Meatloaf: 2 lbs ground chicken 1 egg 1/4 cup bread crumbs 2 tsp minced onion 1 1/2 tsp garlic powder 1/2 tsp dried parsley 1 1/2 tsp salt 1/2 tsp black pepper 1/4 cup mayonnaise 6 slices chicken ham 6 slices Swiss cheese 3/4 cup panko breadcrumbs Creamy Dijon Gravy: 3 tbsp butter 3 tbsp flour 1/4 cup heavy cream 1 cup milk 1 tsp Worcestershire sauce 1 tbsp Dijon mustard 1/2 cup Parmesan cheese 1/4 tsp nutmeg Salt and pepper Prep Time: 15 min | Cooking Time: 40 min | Total Time: 55 min | Servings: 6
Cheddar Ranch Chicken Burgers 🍔
Ingredients: Chicken Burger Patties: 2 lbs ground chicken 1 egg 1/2 cup plain bread crumbs 1 oz ranch seasoning mix 3 garlic cloves, minced 1/2 cup finely diced onion 1/2 cup finely shredded cheddar cheese Instructions: In a mixing bowl, combine all the ingredients and mix until evenly incorporated. Shape the mixture into burger patties on a baking sheet or cutting board lined with parchment paper. Preheat a large pan over medium heat and add a little oil. Cook the patties for 6-8 minutes on each side until fully cooked. To assemble the burgers, use buns and add desired toppings like bacon, lettuce, tomatoes, and ranch dressing. Prep Time: 10 mins | Cooking Time: 15 mins | Total Time: 25 mins | Servings: 6-8 patties | Kcal: 321 per serving