Macaroon cherry pie

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I use homegrown cherries in this bountiful pie with its unique crunchy coconut topping. But I've found that purchased tart cherries yield a dessert that's nearly as delicious. I always bake this pie around Presidents Day or Valentine's Day, but it's popular with my family in any season. —Lori Daniels, Beverly, West Virginia

This Macaroon Cherry Pie has so much flavor. The pie crust is filled with a delicious cherry filling and topped with shredded coconut and sliced almonds. It's sure to become a family favorite. #pie #cherry #coconut #almonds #fruit #dessert #cherrypie #stonefruit

This Macaroon Cherry Pie has so much flavor. The pie crust is filled with a delicious cherry filling and topped with shredded coconut and sliced almonds. It's sure to become a family favorite.

Brimming with fresh cherries and topped with a crunchy streusel, this tempting tart is a great way to end dinner on a sweet note. It's elegant, tastes delicious, and is so easy to make. —Marion Lee, Mount Hope, Ontario

If you're looking to learn how to make a cherry pie, this recipe is the place to start. This ruby-red cherry pie is just sweet enough, with a hint of almond flavor and a good level of cinnamon. The cherries peeking out of the lattice crust makes it so pretty, too. I like to make a few of these cherry pies throughout the summer. —Josie Bochek, Sturgeon Bay, Wisconsin

Indulge in a delightful treat made with cherry pie filling, crescent rolls, and a dash of powdered sugar icing! A simple yet delectable dessert waiting to be devoured.

Need an easy dessert that’s perfect for any occasion? Make a swoon-worthy pie using just 4 ingredients with this cherry pie recipe.