Creamed turnips

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mashed potatoes with parsley in a white bowl

I created this recipe in an attempt to use up a great turnip harvest from our garden, and to lighten up one of our favorite dishes. By using turnips in place of potatoes, I made a low-carb side. Now we rarely serve plain mashed potatoes! —Courtney Stultz, Weir, Kansas

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a bowl filled with cut up potatoes on top of a wooden table next to a spoon

I recently came across a hundred-year-old recipe for Creamed Turnips, and decided to give it a try. Creamed Turnips makes a lovely side dish. I served them with pork chops, and the earthy sweetness…

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a bowl filled with mashed potatoes on top of a table

The perfect low carb alternative to traditional mashed potatoes! With a sweet, slightly nutty flavor, these creamy mashed turnips transform into a smooth, delicious side dish easy enough for a weeknight but sophisticated enough for a holiday table.

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