Lumpia basah

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some food that is on a plate with sauce

This ultimate Lumpia recipe from The Recipe Critic is your gateway to creating authentic Filipino spring rolls at home. Perfect for family dinners, special occasions, or a taste of Filipino heritage, these Lumpia are crispy, filled with a savory mix of vegetables and meat, and sure to be a hit with everyone.

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there are many different types of food in the pans

This recipe of Lumpiang Ubod is definitely authentic. The vegetables can be served as is with sauce (hubad) or wrapped in fresh lumpia wrapper with the sauce. Best with native green lettuce topped with a shake of mixed brown sugar/ground peanuts and a sprig of cilantro or wansoy. The combination of veggies are perfectly delish.… Continue reading Lumpiang Ubod (Marikina Version)

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