Strawberry panacotta

Strawberry Panna Cotta is a delicious, creamy, and delicate dessert. Great for a simple summer dessert or a fancy dinner party. It’s so easy to make with just a handful of ingredients.

Panna Cotta is a quick and easy Italian dessert. The fresh berry sauce gives every creamy spoonful the perfect balance of sweet and tangy.

This Strawberry Panna Cotta is my favorite no-bake dessert! Made with a creamy Greek yogurt and heavy cream base and aromatic strawberry sauce, it will be a refreshing Summer treat!

🍓🍮 Low Carb Strawberry Yogurt Panna Cotta 🍮🍓 In Sweden, midsummer is a magical time filled with celebration, dancing, and of course, delicious food! Strawberries are a quintessential part of this festive season, appearing in everything from simple snacks to elaborate desserts. This year, instead of baking, I've decided to create something equally delightful but much easier to prepare. 🌻Light, creamy, and bursting with strawberry flavor🍓. The perfect dessert for a warm midsummer day and…

This is one of my favourite summer desserts. Very light, cold and perfect for hot days. Panna cotta is very similar in taste to vanilla ice cream, and the fruit mousse replaces the icing and blends beautifully with the sweet creamy part. You can also replace the mousse with jelly and serve with any fruit, nuts or other toppings of your choice. The presentation suggestion - in glasses, panna cotta at an angle - looks beautiful and is suitable as a dessert for special occasions, or to surprise…

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Vanilla Panna Cotta is a classic Italian dessert that we serve cold. It's fantastic with berries and a great recipe to make ahead for your guests or family. It’s easy, delicious, and perfect for summertime or wintertime. #pannacotta #vanilla #italiandesserts #italianrecipes #jernejkitchen

Morgan Hipworth on Instagram: "My homemade Strawberry Panna Cotta – an easy and impressive summer dessert just in time for Christmas! @westinghouseappliancesau - For the panna cotta: 5 gelatine leaves 2 punnets (500g) strawberries, tops removed ½ cup (125ml) full cream milk ⅓ cup (75g) caster sugar 1 teaspoon vanilla extract 1½ cups (375ml) thickened cream For the walnut shortbread crumb: 125g unsalted butter, softened ¼ cup (55g) caster sugar 1 cup (150g) plain flour, sifted ¼ cup (50g)…