Tuna buns

Soft fluffy warm buns filled with a tuna and olive mixture. These stuffed tuna buns are an ideal savoury addition to your appetisers or snacks repertoire.

These tuna buns are perfect for lunch or a sandwich supper. The tuna sandwiches are briefly baked, melting the cheese and making hot and satisfying buns.

The Fussy Palate - A blog about homecooked food and homemade goodies.

Yummy……. better than store bought! This recipe is adapted from 65°C湯種麵包 by Ms Yvonne Chen 陳郁芬. 190g bread flour 20g wholemeal bread flour (could be substituted with n…

Japanese Mayonnaise Tuna Buns Ingredients: Japanese-Style Sweet Bun Dough 湯種甜麵糰: 375 g Bread Flour 100 g Plain Flour 35 g Milk Powder 75 g Caster Sugar 3/4 tsp Salt 2 1/2 tsp Instant Dry Yeast 1 Egg, lightly beaten 150 ml (approx.) Water, lukewarm 40 g Butter, cubed Water-Roux Paste 湯種: 25 g (just under 2 tbsp) Bread Flour 125 ml (1/2 cup) Water Egg Wash: 1 Egg, lightly beaten Tuna topping: 1 (7 oz) can white tuna, drained and flaked 6 tbsp mayonnaise 1 tablespoon Parmesan cheese 3 tbsp…

This is the first time i’m posting a baked item after I got my new oven. I love baking much more than usual cooking. I had bookmarked a lot of items, including cookies, cakes, tarts, quiches,…

These Braided Tuna Buns are an Asian bakery favourite: transform canned tuna into a flavourful fish filling, piled onto soft and fluffy braided buns.

This is the best tuna bun recipe I have made. You will love the savory and spicy tuna filling nestled inside the soft bread, topped with nutty sesame seeds. These tuna buns are perfect for lunch or snacks!

These bao buns are soft and light, and with the spicy raw tuna it is quite literally a melt-in-the-mouth experience - they'll be demolished in seconds!

Tuna Burgers I have been making this recipe for years. It isn’t the normal “burger” you would think of, but more of a tuna sandwich on a bun. 4 ounces shredded Cheddar cheese (or…

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These Tuna Buns are perfect for quick lunches, snacks or picnic food. You will love the savory tuna filling nestled inside soft bread with sesame seeds as a tasty garnish.

Soft & fluffy tuna buns, made into cute hearts. When shaping the dough this way, the crevice in the center is perfect for holding the tuna mixture together. This shaping technique would also come in handy if you are making for your significant other too!

They are great for breakfast, lunch, snack, or lunchboxes and freezer-friendly too. This Sri Lankan fish Bun ( Maalu Paan) is soft, spicy, and very delicious.

These hot tuna buns make a brilliant lunch or light weeknight supper. Quick, easy and delicious. For lunch you can serve them simply with vegetable sticks or potato chips. For supper why not add a salad and some fries!

A retro classic, Mom's Old School Cheesy Tuna Buns make hearty, delicious sandwiches. Filled with tuna, Velveeta cheese, hard boiled eggs and more.

These mini tuna sandwiches, topped with ooey-gooey cheese and served on sweet Hawaiian rolls, are a dinner-worthy delight that can easily be assembled on busy evenings.

For many years, I have shied away from baking bread. It never really appealed to me, to be honest. It just seemed too hard. Besides the fact that I really REALLY dislike kneading, it just seemed…

One day, I was researching about Japanese bread flour and the first Google search result that came up was this stunning bread made by Chopstick Chronicles. I couldn’t help but clicked on it, …

These homemade tuna burgers are delicious and super easy to make: with their unique texture, they pair really well with a soft bun and other spicy or crunchy bits to create a tasty burger experience that will conquer everyone at your dinner table! Plus you will only need 6 ingredients to make them (spices included!). #amatterofnourishment #tunaburgers #tuna #fishrecipes #foodphotography