What to make with red peppers

All it takes is 5 ingredients and 5 minutes to make this very versatile Roasted Red Pepper Spread! Use it on sandwiches, crackers, as a dip and more!

Peperonata is a rustic Italian recipe with bell peppers stewed low and slow in olive oil with onions, tomatoes and garlic until fork tender, perfect as an appetizer or with pasta. Learn how to make classic Italian peperonata. We’re cooking up a wonderful Italian recipe that celebrates the incredible flavor of the sweet bell pepper. It’s called Peperonata, and it may become your favorite new appetizer or antipasto dish.

Low Carb Roasted Red Pepper Soup simple to make, creamy, healthy and nutritious soup, that requires minimal time and effort

This Stuffed Pepper Soup tastes just like stuffed peppers, but is made in one pot! You are going to love this easy and hearty soup.

Roasted Red Pepper, Spinach Ingredients: - 4 boneless, skinless chicken breasts - 1 cup roasted red peppers, sliced - 1 cup fresh spinach Must express...

Roasting red peppers unlocks a treasure trove of flavors, transforming them into sweet and smoky morsels that elevate any dish.

This Roasted Red Pepper Soup with Gouda is the ultimate soup for a cozy meal. It has so much flavor, and provides important nutrients like antioxidants and vitamins A & C. You'll roast your veggies in the oven and blend them with broth and smoky gouda cheese to take this soup to the next level!

This Roasted Red Pepper Dip is so delicious and can be made with fresh or roasted garlic and peppers! Serve it as a dip, spread, or pasta sauce!

Mediterranean chicken with roasted red pepper sauce is an easy, one pan meal ready in 30 minutes and full of amazing flavors!

Roasted Red Pepper Sauce is sweet, smoky and velvety smooth! It's so easy to make and is perfect as sauce, dip, spread and more!