Wine desserts

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desserts that complement red wine perfectly

Red wine poached pears are a luxurious dessert that combines the natural sweetness of pears with the rich, aromatic flavors of red wine and spices. This elegant treat is simple to prepare, making it perfect for both casual dinners and special occasions. The tender pears, infused with a luscious syrup, pair beautifully with a glass of red wine, creating a sophisticated and indulgent experience. Serve them with a drizzle of the reduced syrup and a garnish of fresh mint for a stunning…

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chocolate cupcakes with red frosting and gold sprinkles

These Chocolate Red Wine Cupcakes are truly special-occasion worthy. They add a touch of sophistication to any event: weddings, showers, birthday parties, Valentine’s Day. You can even make them a sweet addition to a cheese and wine-themed charcuterie board. Choose a full-bodied red wine for this recipe, such as merlot, cabernet sauvignon, zinfandel, or syrah. For the buttercream, the wine will need to reduce on the stove top for about 20 minutes, which will temporarily make your kitchen…

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red wine sorbet in a bowl with a spoon

This Homemade Red Wine Sorbet is a low sugar dessert made with three simple ingredients. The perfect cool, sweet treat for wine lovers! | @sinfulnutrition #sinfulnutrition #frozenwine #frozencocktails #frozensummerdrinks

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some powdered sugar balls are on a table next to a bottle of wine and pink sprinkles

Grab your girlfriends and say yes way rosé with these white chocolate rosé truffles featuring Missouri wines.

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a white plate topped with a pie covered in red wine

Use a pear that is firm when ripe, such as Bosc, Conference, Winter Nellis, or Anjou. As mentioned, I used an inexpensive fruity red wine. Merlot, pinot noir, zinfandel, or another wine will be good here. For those who don’t drink wine, there’s no swap out for it in this dessert I’m afraid. You can find a few more details about cooking the pears at how to poach pears. There will be leftover wine syrup after making the tart, which you can use to brush over the tart before serving or drizzled…

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red wine caramel sauce in a mason jar with chocolate cake and ice cream drizzled on top

Elevate homemade caramel sauce with the addition of red wine! Full-bodied, robust, and sweet this sauce is perfect for desserts! Serve over ice cream, on top of brownies, or just off a spoon!

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two desserts with strawberries and ice cream in small glasses on a wooden table

Ripe strawberries in red wine is the kind of effortless summer dessert that we all need more of. With hints of lemon and fresh thyme, the red wine reduction melds beautifully with ripe strawberries and is perfect spooned over vanilla ice cream. Recipe inspired by Diana Henry's Simple.

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