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Emily Recipes - Savory Cajun Chicken over Creamy Parmesan Linguine Ingredients: 2 boneless, skinless chicken breasts, cut into strips 12 oz linguine pasta 2 tablespoons olive oil 2 tablespoons Cajun seasoning 1 teaspoon smoked paprika 1/2 teaspoon garlic powder 4 cloves garlic, minced 1 cup heavy cream 1/2 cup chicken broth 1/2 cup grated Parmesan cheese Salt and pepper to taste Fresh parsley, chopped (for garnish) Directions: Start by prepping the chicken. In a small bowl, mix together the Cajun seasoning, smoked paprika, garlic powder, salt, and pepper. Coat the chicken strips with this spice blend, making sure every piece is well-seasoned. Heat olive oil in a large skillet over medium-high heat. Once hot, add the seasoned chicken and cook for 6-7 minutes, turning occasionally, until