This chicken fried chicken is a classic Southern dish that starts with a tender chicken breast, pounded thin, coated in a seasoned flour mixture, and then fried to a crispy golden-brown perfection. The result is a flavorful and juicy piece of chicken that boasts a crunchy outer layer reminiscent of traditional fried chicken. It's typically served with creamy white gravy, a rich and velvety sauce that adds a delightful savory dimension to this comforting and satisfying meal. Try it today!