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How to Make a Braided Pie Crust Design
30min · Vegetarian · 4 servings
It’s almost time for all the Thanksgiving pies, which means it’s also time to decide which pie crust design you’ll attempt this year. If you’re baking a single crust pie like pumpkin or pecan, a braided pie crust is a great design for the small amount of decorative crust real estate you have to work with. The key to success is patience and putting your dough in the freezer a few times throughout the process to make it easier to work with (and less likely to fall apart).
Ingredients
Baking & Spices
• 1 Pie dough
• 1 Pie filling