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Spicy Szechuan Rice Paper Noodles (Dan Dan Noodles)
Did you know you can make this spicy, peanutty Dan Dan noodles with rice paper? It’s seriously so good and can easily be made in 15 mins! The rice paper just needs to be rehydrated and cut into noodle pieces. Then the sauce is assembled with red chili flakes, ground szechuan peppercorn (which makes your tongue slightly numb for extra spice), garlic, sesame seeds, soy sauce and peanut butter. Mix it up, add the noodles and you are ready to e...