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Easy Saag Aloo (Spinach and Potato Curry) • Olive & Mango | Recipe | Tasty vegetarian recipes, Vegetarian recipes, Curry recipes
Easy Saag Aloo (Spinach and Potato Curry) | Olive & Mango Homemade Spinach Curry Dish, Vegetarian Indian Curry Meal, Indian Spinach Curry Dish, How To Make Indian Spinach Curry, Sri Lankan Chickpea Curry Recipe, Saag Aloo, Aloo Recipes, Tasty Vegetarian Recipes, Vegetarian Dinners
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oliveandmango.com

Easy Saag Aloo (Spinach and Potato Curry) • Olive & Mango

40min · Vegan, Gluten free · 4 servings
This easy saucier version of saag aloo is made with potatoes, spinach and lots of warm spices
olive_mango
Olive & Mango

Ingredients

Produce
• 1 lb Baby potatoes
• 1 tsp Coriander, ground
• 2 large cloves Garlic
• 1 1 1/4 inch piece Ginger, fresh
• 1 Green or red chilis
• 1 Red onion
• 4 cups Spinach or kale
• 1 14 oz can Tomatoes
Baking & Spices
• 2 heaping tsp Curry powder, medium
• 1 tsp Garam masala
• 1 tsp Mustard seeds, yellow
• 1 Salt and pepper
Oils & Vinegars
• 3 tbsp Olive oil or any vegetable oil
Nuts & Seeds
• 1 tsp Cumin seeds

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