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African Fish Curry Recipe

11 ratings

· 30min · 4 servings

South African fish curry also known as Mchuzi Wa Samaki is a delicious flavourful fish curry cooked in a spicy coconut milk sauce. The curry can be served with turmeric rice.

Yummy Tummy Aarthi

Ingredients

Seafood

• 500 g Fish

Produce

• 1 tbsp Coriander, Powder

• 1 Coriander

• 6 cloves Garlic

• 2 inch Ginger

• 1 tbsp Kashmiri chilli, Powder

• 2 tsp Tamarind pulp

• 3 Tomato, medium

Canned Goods

• 2 cups Coconut milk, Thick

Baking & Spices

• 1 tsp Black pepper, Powder

• 2 tbsp Curry powder

• 1 tsp Garam masala, Powder

• 1 Salt

• 1 tsp Sugar

• 1 tsp Turmeric, Powder

Oils & Vinegars

• 5 tbsp Cooking oil

Nuts & Seeds

• 2 tsp Cumin, Powder

Frozen

• 1 sprig Curry, leaves

Other

• 2 Large onion (peeled & chopped finely)

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