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Nigella Chocolate Guinness Cake

Name: Nigella Chocolate Guinness Cake
Prep time: 20 min
Cook time: 45 min
Total time: 2 h 10 min
Yield: 8
Ingredients: 2 Eggs, large; 2 1/2 tsp Bicarbonate of soda; 400 g Caster sugar; 75 g Cocoa powder; 2 tsp Cornflour; 150 g Icing sugar; 275 g Plain flour; 1 tbsp Vanilla extract; 250 g Butter, unsalted; 300 g Cream cheese; 125 ml Double cream; 150 ml Sour cream; 250 ml Guinness

2hr 10min · 8 servings

Nigella Chocolate Guinness Cake is a rich and decadent dessert made with Guinness, cocoa powder, butter, and sour cream. The cake, topped with a creamy, frothy icing, serves 12 and takes about 2 hours and 20 minutes to prepare. The Guinness adds depth to the chocolate flavor, making it a standout treat for any occasion.

Nigella Lawson Recipes | Dinners, Breakfasts, Desserts And more!

Ingredients

Refrigerated

• 2 Eggs, large

Baking & Spices

• 2 1/2 tsp Bicarbonate of soda

• 400 g Caster sugar

• 75 g Cocoa powder

• 2 tsp Cornflour

• 150 g Icing sugar

• 275 g Plain flour

• 1 tbsp Vanilla extract

Dairy

• 250 g Butter, unsalted

• 300 g Cream cheese

• 125 ml Double cream

• 150 ml Sour cream

Beer, Wine & Liquor

• 250 ml Guinness

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