Split Pea and Ham Soup | Recipe | Ham soup, Split pea soup recipe, Pea and ham soup
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Food And Drink
two bowls of split pea and ham soup on a wooden table with parsley garnish
5
iamhomesteader.com

Split Pea & Ham Soup

1 rating
· 1hr 25min · 8 servings
This hearty Split Pea and Ham Soup combines tender vegetables, creamy split peas, and ham, simmered in a savory broth with thyme and garlic. Topped with fresh thyme and parsley, it’s a cozy, comforting dish perfect for chilly days!
iamhomesteader
iamhomesteader

Ingredients

Meat
• 1 lb Ham, cooked
Produce
• 1 Carrot, large
• 2 Celery, ribs
• 2 tsp Garlic
• 1 Parsley, fresh
• 1/2 tsp Thyme, dried
• 1 Thyme, fresh
• 1 Yellow onion, (diced (about 1/2 cup)), small
Canned Goods
• 5 cups Chicken broth
Baking & Spices
• 1/2 tsp Black pepper
• 1/2 tsp Kosher salt
Oils & Vinegars
• 1 tbsp Olive oil, extra virgin
Dairy
• 1 tbsp Butter, unsalted
Liquids
• 2 cups Water
Other
• 1 pound dried split peas, (rinsed and sorted)

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