chocolate cupcakes with frosting on top and bottom

houseofnasheats.com

Chocolate Cupcake Recipe - House of Nash Eats

6 ratings

· 28min · Vegetarian · 14 servings

These really are the best, super moist chocolate cupcakes ever. Made from scratch with cocoa powder, they are deeply chocolatey, perfectly fluffy, and with a domed top. These homemade chocolate cupcakes are way better than any boxed cake mix, with the same moist crumb and texture that you know and love.

House of Nash Eats

Ingredients

Refrigerated

• 1 Egg, large

Baking & Spices

• 1 cup All-purpose flour

• 1 tsp Baking powder

• 1/2 tsp Baking soda

• 1 1/4 cup Cocoa powder, natural unsweetened

• 1 cup Granulated sugar

• 4 cups Powdered sugar

• 1/2 tsp Salt

• 1 Pinch Salt

• 3 tsp Vanilla

Oils & Vinegars

• 1/2 cup Vegetable oil

Dairy

• 1 cup Butter, salted

• 1/2 cup Buttermilk

• 4 tbsp Heavy cream

Liquids

• 1/2 cup Water, very hot

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