Beef Satay with Thai Peanut Sauce | Recipe | Beef satay, Beef appetizers, Satay recipe
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Beef Satay with Thai Peanut Sauce
13 ratings
· 30min
· 12 servings
RecipeTin Eats
Ingredients
Meat
• 600 g Beef rump steak
Produce
• 1 Coriander / cilantro
• 1 Lime
• 2 tbsp Peanuts
Canned Goods
• 2/3 cup Coconut milk
• 5 tsp Red curry paste
Condiments
• 1/3 cup Peanut butter, natural
• 1 tsp Soy sauce, dark
Baking & Spices
• 1/2 tsp Baking soda / bi-carb
• 1 tbsp Curry powder
• 1 1/2 tsp Salt
• 5 1/2 tsp White sugar
Oils & Vinegars
• 1 tbsp Cider vinegar
• 1 1/2 tbsp Vegetable oil
Nuts & Seeds
• 1/4 cup Coconut mik
Liquids
• 1/3 cup Water
Other
• 13 16 bamboo skewers (, 16cm / 6.5" long (note 1))
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